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Catalog Number | orb1906100 |
---|---|
Category | Proteins |
Description | Recombinant Ovine Interferon-tau |
Form/Appearance | Lyophilized from a 0.2 μm filtered concentrated solution in PBS, pH 7.4. |
Purity | > 97 % by SDS-PAGE and HPLC analyses. |
MW | Approximately 19.9 kDa, a single glycosylated polypeptide chain containing 172 amino acids. |
UniProt ID | P56828 |
Protein Sequence | CYLSRKLMLD ARENLKLLDR MNRLSPHSCL QDRKDFGLPQ EMVEGDQLQK DQAFPVLYEM LQQSFNLFYT EHSSAAWDTT LLEQLCTGLQ QQLDHLDTCR GQVMGEEDSE LGNMDPIVTV KKYFQGIYDY LQEKGYSDCA WEIVRVEMMR ALTVSTTLQK RLTKMGGDLN SP |
Source | Yeast |
Expression System | Yeast |
Biological Activity | Fully biologically active when compared to IFN-alpha. The specific activity determined by a viral resistance assay is no less than 1.0 x107 IU/mg. |
Endotoxins | Less than 0.1 EU/ug of rOvIFN-τ as determined by LAL method. |
Storage | Use a manual defrost freezer and avoid repeated freeze-thaw cycles.- 12 months from date of receipt, -20 to -70 °C as supplied.- 1 month, 2 to 8 °C under sterile conditions after reconstitution.- 3 months, -20 to -70 °C under sterile conditions after reconstitution. |
Note | For research use only |
Expiration Date | 6 months from date of receipt. |
FA, HPLC, SDS-PAGE | |
Unconjugated | |
> 95.0% as determined by both(a) Analysis by RP-HPLC.(b) Analysis by SDS-PAGE. |
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