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Catalog Number | orb1635306 |
---|---|
Category | Proteins |
Description | Recombinant Human ADP-ribosylation factor 6(ARF6) |
Species/Host | Yeast |
Tag | N-terminal His-tagged |
Expression System | Yeast |
Storage | The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20°C,-80°C. The shelf life of lyophilized form is 12 months at -20°C,-80°C. Notes:Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week. |
Note | For research use only |
Expiration Date | 6 months from date of receipt. |
ELISA, WB | |
Greater than 95% by SDS-PAGE gel analyses | |
22.0 kDa | |
E.Coli |
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