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    Human FGF19 protein

    Human FGF19 protein

    Catalog Number: orb180270

    DispatchUsually dispatched within 5-10 working days
    $ 3,169.00
    Catalog Numberorb180270
    CategoryProteins
    DescriptionRecombinant human FGF19 protein
    TagN-His
    Form/AppearanceLyophilized from a 0.2 um filtered solution of 20mMTris-HCl,150mMNaCl,1mMEDTA,pH8.0.
    UniProt IDO95750
    Protein SequencePhe27-Lys216
    SourceE.coli
    Expression SystemE. coli
    EndotoxinsLess than 0.1 ng/ug (1 EU/ug)
    StorageLyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks. Reconstituted protein solution can be stored at 4-7°C for 2-7 days. Aliquots of reconstituted samples are stable at < -20°C for 3 months.
    Buffer/PreservativesLyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4.
    Alternative namesFibroblast growth factor 19 protein, FGF19 protein
    Read more...
    NoteFor research use only
    Application notes6His tag at the N-terminus.
    Expiration Date6 months from date of receipt.
    • Human FGF19 protein (Active) [orb359157]

      > 95% as determined by SDS-PAGE and HPLC.

      21.8 kDa

      E.Coli

      5 μg, 100 μg, 500 μg
    • Human FGF-19 protein [orb245287]

      Greater than 90% as determined by SDS-PAGE.

      47.8 kDa

      E.coli

      20 μg, 100 μg, 1 mg
    • Human FGF19 protein [orb391726]

      ELISA,  MS,  SDS-PAGE,  WB

      Greater than 95% as determined by reducing SDS-PAGE.

      E. coli

      500 μg, 50 μg, 10 μg
    • Human FGF-19 (N-6His) Protein [orb1471725]

      Unconjugated

      Greater than 95% as determined by reducing SDS-PAGE.

      23.5 KDa

      E. Coli

      10 μg, 50 μg
    • Human FGF19 Protein, His Tag [orb1743271]

      Unconjugated

      The purity of the protein is greater than 85% as determined by SDS-PAGE and Coomassie blue staining.

      The protein has a predicted molecular mass of 22.3 kDa after removal of the signal peptide. The apparent molecular mass of FGF19-His is approximately 15-25 kDa due to glycosylation.

      Mammalian

      10 μg, 50 μg, 100 μg
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