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Wheat Gliadin Antibody, FITC conjugated
SKU: orb243827
Description
Images & Validation
−Item 1 of 1
| Reactivity | Plant |
|---|
Key Properties
−| Host | Rabbit |
|---|---|
| Clonality | Polyclonal |
| Isotype | IgG |
| Immunogen | Wheat Gliadin (Native Protein) |
| Target | Wheat Gliadin |
| Purification | >95%, Protein G purified |
| Conjugation | FITC |
Storage & Handling
−| Storage | Upon receipt, store at -20°C or -80°C. Avoid repeated freeze. |
|---|---|
| Form/Appearance | Liquid |
| Buffer/Preservatives | Preservative: 0.03% Proclin 300. Constituents: 50% Glycerol |
| Disclaimer | For research use only |
Alternative Names
−Wheat Gliadin
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Western blot analysis of (Lane 1): wheat flour at 2ug (Lane 2): wheat flour at 10ug using Gliadin antibody (FITC)
Quick Database Links
Gene Symbol
Wheat Gliadin
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Protocol Information
Wheat Gliadin Antibody, FITC conjugated (orb243827)
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