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Catalog Number | orb157160 |
---|---|
Category | Antibodies |
Description | Gliadin Rabbit Polyclonal Antibody |
Species/Host | Rabbit |
Clonality | Polyclonal |
Tested applications | ELISA, ICC, IF, IHC-Fr, IHC-P |
Predicted Reactivity | Plant |
Isotype | IgG |
Immunogen | KLH conjugated synthetic peptide derived from wheat Gliadin (231-296/296aa) |
Antibody Type | Primary Antibody |
Concentration | 1mg/ml |
Dilution range | IHC-P=1:100-500, IHC-F=1:100-500, ICC/IF=1:100-500, IF=1:100-500, ELISA=1:5000-10000 |
Form/Appearance | Liquid |
Conjugation | Unconjugated |
MW | 34 kDa |
Storage | Maintain refrigerated at 2-8°C for up to 2 weeks. For long term storage store at -20°C in small aliquots to prevent freeze-thaw cycles. |
Buffer/Preservatives | 0.01M TBS (pH7.4) with 1% rAlbumin, 0.02% Proclin300 and 50% Glycerol. |
Alternative names | Celiac disease; gliadin-wheat. Read more... |
Note | For research use only |
Expiration Date | 12 months from date of receipt. |
Ravi, Anupama et al. Mucosal penetration and clearance of gluten and milk antigens in eosinophilic oesophagitis Aliment Pharmacol Ther, 53, 410-417 (2021)
ELISA, IHC-Fr, IHC-P | |
Plant | |
Rabbit | |
Polyclonal | |
HRP |