Chicken IgG protein

Catalog Number: orb435707

Catalog Number	orb435707
Category	Proteins
Description	Chicken IgG protein
Tested applications	ELISA
Reactivity	Gallus
Form/Appearance	Purified Protein - lyophilized
Purity	Purified
Target	IgG
Storage	-20°C after reconstitution
Buffer/Preservatives	0.01%Sodium Azide. Phosphate buffered saline
Alternative names	IgY Read more...
Note	For research use only
Expiration Date	6 months from date of receipt.

Applications:	SDS-PAGE
Conjugation:	TRITC
Purity:	This product was prepared from normal serum by delipidation, salt fractionation, ion exchange chromatography followed by extensive dialysis against the buffer stated above. Assay by immunoelectrophoresis resulted in a single precipitin arc against anti-Chicken IgG and anti-Chicken Serum.
Source:	Chicken

Sizes Available: 1 mg

Applications:	IP, SDS-PAGE
Conjugation:	Agarose
Purity:	This product is an purified Chicken IgG isolated from normal Chicken Serum coupled to activated agarose. Sufficient antibody capacity is provided to bind a minimum of 5 mg of anti-Chicken IgG.
Source:	Chicken

Sizes Available: 10 mg

Applications:	IP, SDS-PAGE
Conjugation:	Agarose
Purity:	This product is an purified Chicken IgG isolated from normal Chicken Serum digested by the enzyme pepsin and purified by chromatography coupled to activated agarose. Sufficient antibody capacity is provided to bind a minimum of 5 mg of anti-Chicken IgG.
Source:	Chicken

Sizes Available: 5 mg

Applications:	ELISA, IHC, SDS-PAGE, WB
Conjugation:	Unconjugated
Purity:	Chicken IgG whole molecule was prepared from normal serum by a multi-step process which includes delipidation, salt fractionation and ion exchange chromatography followed extensive dialysis against the buffer stated above. Chicken IgG whole molecule assayed by immunoelectrophoresis resulted in a single precipitin arc against anti-Chicken IgG and anti-Chicken Serum.
Source:	Chicken

Sizes Available: 5 mg

Applications:	SDS-PAGE
Conjugation:	Unconjugated
Purity:	This product was prepared from normal serum by a multi-step process which includes delipidation, salt fractionation, ion exchange chromatography and papain digestion followed by chromatographic separation and extensive dialysis against the buffer stated above. Assay by immunoelectrophoresis resulted in a single precipitin arc against anti-Chicken Serum, anti-Chicken IgG and anti-Chicken IgG F(c). No reaction was observed against anti-Chicken IgG F(ab’)2 or anti-Papain.
Source:	Chicken

Sizes Available: 1 mg